Menu
All
All
Titles
TV Episodes
Celebs
Companies
Keywords
Advanced Search
Watchlist
Sign In
Sign In
New Customer?
Create account
EN
Fully supported
English (United States)
Partially supported
Français (Canada)
Français (France)
Deutsch (Deutschland)
हिंदी (भारत)
Italiano (Italia)
Português (Brasil)
Español (España)
Español (México)
Use app
Back
Cast & crew
User reviews
Trivia
FAQ
IMDbPro
All topics
FAQ
The Virtuoso
Expand all below
Add to FAQ
FAQ
Spoilers
Alexa top questions
Powered by Alexa
How long is The Virtuoso?
1 hour and 50 minutes
When was The Virtuoso released?
April 30, 2021
What is the IMDb rating of The Virtuoso?
5 out of 10
Who stars in The Virtuoso?
Anson Mount
,
Abbie Cornish
, and
Anthony Hopkins
Who wrote The Virtuoso?
Nick Stagliano
and
James C. Wolf
Who directed The Virtuoso?
Nick Stagliano
Who was the composer for The Virtuoso?
Brooke Blair
and
Will Blair
Who was the producer of The Virtuoso?
Nick Stagliano
Who was the executive producer of The Virtuoso?
Anson Mount
,
Fred Fuchs
,
Chris Bongirne
,
Jason Moring
,
Mark Padilla
,
Nancy Stagliano
,
Peter Graham
,
Stanley Preschutti
, and
Stephen Hays
Who was the cinematographer for The Virtuoso?
Frank Prinzi
and
Dejan Georgevich
Who was the editor of The Virtuoso?
James LeSage
What is the plot of The Virtuoso?
Danger, deception and murder descend upon a sleepy town when a professional assassin accepts a new assignment from his enigmatic boss.
How much did The Virtuoso earn at the worldwide box office?
$21,400
What is The Virtuoso rated?
R
What genre is The Virtuoso?
Action and Thriller
Contribute to this page
Suggest an edit or add missing content
Top Gap
What was the official certification given to The Virtuoso (2021) in Canada?
Answer
See more gaps
Learn more about contributing
Edit page
More from this title
More to explore
Photos
2024 Met Gala — See the Photos
See the gallery
Photos
The Greatest Character Actors of All Time
See the gallery
List
5 Movies to Watch While Gearing Up for 'Furiosa'
See our picks
Recently viewed
Please enable browser cookies to use this feature.
Learn more.
Back to top